Where Texas ‘Cue Meets Florida Flair

Authentic smoked meats inspired by central Texas cooked “low & slow” paired with chophouse favorites and a touch of Sarasota style. Our pride & joy is our 18-hour USDA Prime Brisket, made the old-school way with just wood, smoke and time. Full bar featuring whiskeys and tequilas. Easy, comfortable spaces for relaxing with family, friends, and neighbors. Live music on Friday & Saturday nights.